30 Simple Crepe Recipes That Will Make Your Day
30 Simple Crepe Recipes
Crepes are an amazing food that will change the way you eat a lot of things! They’re easy to make in your home kitchen and the best part is that it goes well with tons of different stuffings. You can make it savory for a nice lunch or sweet for desserts! You also can turn it into a surprising yummy crepe cake for birthdays and parties! Without further ado, let’s have a look on this amazing list of crepes!
1. Lobster Newburg Crepes
This luxurious dish, with lobster, butter, cream, sherry, brandy and thickened with egg yolk, was the epitome of upscale fine dining, became incredibly popular with the after-theater crowd in New York.
2. Tiramisu Crepe Cake
Once you cut into the cake, the cake layers speak for themselves; a simple and elegant finish is all the cake needs! This cake is not too sweet but if you want extra sweetness, top it off with whipped cream or chocolate syrup!
3. Blueberry Enchiladas with Cornmeal Crepes
Tortillas aren’t really that fancy so I used the cornmeal crepe recipe I’ve been toying with lately. They are lighter than a corn tortilla, softer, thinner, more delicate and waaay less calories, but with the all the corn flavor that you expect from the Southwest. Perfect for a breakfast enchilada filled with creamy cheese filling and luscious summer blueberries.
4. Mixed Berry Cream Cheese Crepes
Filled with a tangy lemon cream cheese and topped with an unbelievable triple-berry sauce, these stunning crepes are a dream for any spring brunch!
5. Apple Walnut Crepes
Each crepe is loaded with a delicious apple walnut filling then topped with powdered sugar. As the apple and walnut filling is simmering in the saucepan, the smell is amazing.
6. Chickpea Crepes with Balsamic Glazed Portabellos
Hello wholesome delicious breakfast!! Savoury gluten free crepes with balsamic glazed portabellos!! Yes please!
7. Strawberries & Cream Crepes with Orange Liqueur
These Crepes….these crepes! These Crepes with their hint of Vanilla…and those Strawberries with the hint of Orange liqueur, and that cream with a hint of love; have been all I can think about for a whole entire week of computer breakdowns, children breakdowns….and mental breakdowns!
8. Pumpkin Crepes With Cheesecake Filling
Your breakfast cravings are about to be satisfied like never before! These pumpkin crepes are super delicious and so easy to make!
9. 12 Layer Banana Pudding Crepe Cake
This version features tender, buttery crepes piled 12 layers high with creamy, homemade vanilla pudding (no mixes here!), fresh banana slices, and crumbles of vanilla wafer cookies. The banana pudding everyone knows and loves is still here – just in crepe cake form!
10. S’mores Nutella Crepes
The batter is so easy and prepared in a blender (yes, a blender!) and they’re absolutely amazing stuffed with Nutella and everything you love about s’mores!
11. Savory Herb Crepes with Hollandaise
This crepe recipe in particular adds fresh herbs into the mix, making each bite you take taste like fresh springiness. The hollandaise on top pulls the whole dish together and will definitely add some brightness to your Easter brunch spread.
12. Bananas Foster Crepes
A warm banana caramel sauce inside a buttery crisp crepe with whipped cream slowly melting on the top is a pretty great way to start any day!
13. Ricotta Crepes with Smoked Salmon
A super seafood touch to the good old crepe.
14. Vegetable Cheese Crepes
The good thing about these crepes is that they look really stylish, a kind of gourmet food and yet so simple and easy to make.
15. Chicken and Mushroom Crepes
Savory crepes can make ordinary leftovers seen downright elegant. All you need are some basic ingredients and a little imagination.
Recipe
16. Herb Crepes with Eggs, Swiss, Ham and Browned Butter
They are easy to prepare and they make for a fancy breakfast or brunch.
17. Strawberry and Nutella Crepes
They are perfect for a weekend breakfast, being as simple as making some crepes and stuffing them with some goodies. The strawberry and nutella crepes turned out really good.
18. Strawberry And Cream Crepes
Delicious crepes filled with fresh strawberries, sweet soft cheese and completely healthy too.
19. Green Onion Parmesan Crepes with Ricotta, Spinach, Bacon & Mushroom Filling
A Savoury crepe batter with green onion and parmesan, stuffed with ricotta, spinach, bacon, and mushrooms.
20. Maple Ricotta Stuffed Crepes
21. Savory Crepes with Turkey, Mushroom and Swiss Cheese
If you have chicken on hand, or even pork, that would be an excellent option as well.
22. Cinnamon Roll Crepes
Perfect crepes with a fluffy cream cheese filling and a rich cinnamon sauce drizzle to die for! BETTER than cinnamon rolls!!
23. Valentine Crepes
A lovely twist that makes crepe the best food for a happy Valentine’s day celebration.
24. Red Velvet Crepe Cake, Fleur de Crepe
Red Velvet Crepe Cake with Chocolate Mascarpone Whipped Cream and fresh berries, drizzled here with honey.
Recipe
25. Fruit Filled Lemon Crepes with Coconut Whipped Cream
26. Easy Crepe Recipe With Chicken And Cheese
Easy Crepe Recipe With Chicken And Cheese is truly a comfort food. Made with ingredients you already have in your fridge, these traditional French treats will become your family’s favorite.
27. Cream Cheese Lemonade Blackberry Crepes
Crepes are so delicious and these cream cheese lemonade blackberry crepes are super delish too! If you are a lover of lemon, and you are a lover of blackberries, then you are going to love these crepes.
28. Hazelnut Crepes with Honey Whipped Cream and Fruit
The brown butter hazelnut crepes are something to taste, along with the honey whipped cream—go ahead pair this with the best seasonal fruit you have on hand and see your way to a serving or two.
29. Norwegian Potato Crepes
Norwegian holiday dish that consists of thinly rolled potato-crepes cooked on a griddle, covered with various toppings, and rolled up into a cylinder.
30. Vanilla Beans Crepes with Peaches and Cream
Crepes are very versatile so definitely try this recipe at least once, but when you have different fruits on hand you can use those for the filling. You can also use the other classics, like Nutella or sweetened ricotta.
